This guideline merges existing information on nutrition intervention planning, procurement, quality management and logistics. It will serve as an operational tool in the field, supporting staff from WFP and the wider humanitarian and development community. Each chapter presents guidance, references for further information, and ‘golden rules’ for practice at each... Read more
Managing the Supply Chain of Specialized Nutritious Foods
Author: World Food Programme
Technical area: Forecasting and supply planning, Storage and distribution
Document type: Tools and guides
Language: English